Recipe: Appetizing Spicy Pepper Steak

Spicy Pepper Steak.

You can have Spicy Pepper Steak using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of Spicy Pepper Steak

1. Prepare of Sirloin steak, cut in thin strips.
2. It's of Green pepper, cut in thin strips.
3. It's of Red bell pepper, cut in thin strips.
4. Prepare of Yellow or white onion, cut in thin strips.
5. It's of Soy sauce.
6. It's of Hot pepper jelly OR Asian sweet chili sauce.
7. You need of Sesame oil.
8. You need of Smoked garlic powder.
9. Prepare of Smoked paprika.
10. Prepare of Ground corriander.
11. It's of Sriracha hot sauce.
12. You need of McCormick brand Montreal steak seasoning.
13. It's of Cayenne pepper.
14. Prepare of Beef broth.
15. You need of Cornstarch, mixed with a little water to create a slurry for thickening.

Spicy Pepper Steak instructions

1. Slice peppers and onions in equal size pieces (thin 2 inch strips or so)..
2. Slice beef in same size pieces as veggies..
3. Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch)..
4. Let beef marinate for 30 minutes or more..
5. Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes..
6. Add peppers, onions, and broth..
7. Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking..
8. Add the cornstarch slurry, stir and cook until thickened (5 minutes).
9. Serve over cooked rice..